Join this highly interactive class, and prepare a traditional Slovenian dish inspired by grandma’s recipes.
Here you can slice, mix, season, and prepare a complete dinner with a local chef, and afterward sit down and enjoy the meal you’ve just created.
A four-course meal, seasoned with humour, a homey feeling, and Slovenian culinary tradition. Whether you participate or you just observe as we prepare the feast, you will definitely have some laughs, learn a lot, taste plenty of delicious food, and have a blast.
The menu consists of a cold-cut appetizer, warm starter, main dish, and a dessert. We adjust the menu seasonally since we always use fresh ingredients from local farms or from the market which is right next door. This way, we make sure you receive that authentic blend you’re looking for when cooking up something local.
Our cooking classes are taught by one or more of our talented instructors. They are not necessarily professional chefs, but they are all very passionate about cooking, traditional Slovenian food & wine, and very keen to share their passion with you. And we guarantee you will have a great time. 😉
Hardly anything, except your passion for cooking. You will be provided with an apron, as well as all other needed cooking equipment. Wear comfortable clothes. In the interest of your safety, closed-toed and rubber-soled shoes are recommended. We will send you the recipes via email after the class, however, if you wish, you can bring a notebook and a pen to take notes during class.
Definitely! After we finish cooking each meal, we sit down comfortably and taste everything we have just created. The time in between the cooking is also a splendid opportunity to talk and connect to other class companions.
You need no previous cooking experience. We are here to teach, so from novice to accomplished cooks, you are all more than welcome.
Yes, our cooking instructor pairs wine with each of our meals.
The cooking class menu is predetermined. We will do our best to make adjustments to the menu so we can meet your needs and you can get the most out of it. Please try to understand that not all meals can be adjusted. We kindly ask you to provide us with your allergies/needs/preferences with the booking form. In case you have life-threatening allergies, it is not recommended to take the class.
Our Cooking Class gladly accommodates vegetarians, just please don’t forget to state your preferences with the booking. We also do our best to accommodate vegans, however, we cannot guarantee you will be able to get all the tastings and experience the Cooking Class to the fullest.
Yes. Since the workshop is highly interactive, we always put the larger groups into teams, which creates camaraderie among the group members or co-workers in this case.
Tipping is not customary in Slovenia, therefore not required in the class. However, if you had a great time cooking, gratuities are gladly accepted by our instructors. 😉